Anvil Restaurant
Saggart Village, Co. Dublin, Ireland.
T: (01) 458 6794
Opening Times
  • Breakfast: Mon - Fri 8.30am-12noon, Sat 9am-1pm, Sun 9.30am-1pm
  • Lunch: Mon - Sun 12noon - 4.30pm
  • Dinner: Tue-Sat 5pm - 10pm
  • Sunday A La Carte: 5pm-8pm
  • Bank Holidays: 10am - 5pm

Early Bird Menu

Tuesday to Saturday from 5pm to 6.30pm

The Anvil Early Bird menu is available Tuesday to Saturday from 5pm to 6.30pm.

3 course meal for € 26

2 course meal for € 23


Fresh Homemade Soup (V)(G)(D)

Homemade Brown Bread & Butter (GF Bread Available)

Spicy Chicken Wings (D)(CY)

Celery Sticks, Cashel Blue Cheese Aioli

Classic Caesar Salad (G)(F)(D)(E)

Crispy Bacon, Croutons, Aged Parmesan Shavings, Cos Leaves Tossed in a Light Caesar Dressing (GF- Without Croutons)


Free Range Chicken Breast Schnitzel (G)(D)

Breaded Chicken Escalope, Cracked Black Pepper, Thyme & Lemon Zest Crumb, Olive Oil Mash, Fennel Slaw, Buttered French Beans, Sundried Tomato Tapenade

Homemade Beef Burger (G)(D)(E)

Streaky Smoked Bacon, Crispy Onion Rings, Cheddar Cheese, Relish, Chunky Chips

Traditional Fish & Chips (G)(F)(D)

Deep Fried Fillet of Haddock in a Beer Batter, Mushy Peas, Chunky Chips, Tartare Sauce, Lemon Wedge


Chocolate Brownie - Vanilla Ice cream (G)(D)(E)

Anvil Cheesecake - Ask Server for Details (G)(D)

Eton Mess - Broken Merengue, Whipped Cream, Strawberries, Strawberry Coulis, Vanilla Ice cream (D)

(G)Gluten – (D)Dairy – (C)Crustaceans – (SY)Soya – (M)Mustard – (TN)Tree Nuts – (SD)Sulphur Dioxide – (V)Vegetarian – (E)Eggs – (F)Fish – (CY)Celery – (SE)Sesame – (GN)Ground Nuts – (L)Lupin

100% IRISH BEEF with full traceability